Well to me, foodgasm = that moment when u 1st eat something really tasty that ur body reacts in a way that it often has to other pleasurable activities.
Ok that sounds em... exaggerating. Usually when i had foodgasm it will definitely show on my face & i would say "Homaigod... sedapnye. macam nak order lagi satu bungkus la." (kadang2 punya la menikmati kelazatan makanan tu smpai terpejam2 mata. hahaa...).
Anyway, i had been wanting to make meatballs spaghetti since last week but i had to postpone it to this week coz hubbee's oncall. So last night i've made it for dinner & i think my hubbee is having foodgasm when he ate it (sampai dinner arini pn nak mkn lagi. nasib ada lebih smlm. hee..). Juz wanna share this photo of my best buddies when making spaghetti or pasta or shepherd's pie.
My bestest buddy is Dolmio's pasta sauce. Actually when i was younger i used Prego coz they say its the best. Then 2 years ago my friend had a doubt about Prego's halal status. I wanna investigate further but then i discover a better option, Dolmio. A chinese lady at a bakery supply store told me that Dolmio is certified by Australian Halal Association. When i tried using Dolmio the 1st time, i immediately fell in love with it & stick with Dolmio till now. What makes Dolmio irresistable? Well it's classic italian taste of coz, the thick sauce & it's easy to cook. Juz add salt, black pepper (i add a very generous amount coz i love spicy food or u could use hot sauce instead if u're a spicy food lover like me. hee..), water & mince beef/ meatballs. Then bring it to boil & voila... u've created something awesome like in the picture below. Hee..
